FAQ

What is the difference between VG and PG?

VG (Vegetable Glycerine) is thicker and holds moisture, acting as a humectant. PG (Propylene Glycol) is thinner and carries flavour or active ingredients without adding viscosity.

Is your VG and PG suitable for food use?

Yes. Both liquids are USP/EP certified at 99.7% purity, which covers food and cosmetic grade requirements as well as pharmaceutical use.

Can I get a certificate of analysis?

Yes, for any batch. Email us the batch code printed on your bottle label and we will send the certificate.

Do you supply in bulk or wholesale?

Yes, from 5 litre containers up to IBC and full pallet quantities. Visit our Wholesale page to request a quote.

How should I store VG and PG?

Store in a cool, dry place away from direct sunlight with the cap firmly closed. Keep out of reach of children.

What is the shelf life?

24 months from the batch date printed on the label.